Premium Reserve Open Bar
Whiskey, Tequila, Rum, Gin, Vodka, Premium Beers, Red and White Wines, Scotches, Rye, Soft drinks, Juices, Still and sparkling water, tea, and espresso
Deluxe Antipasto Bar
Polenta with chopped rapini & Sausage ragu, Rippa alla Romana, steamed mussels and clams, assorted cold cuts, bocconcini and tomato, marinated mushrooms, grilled vegetable salad, giardiniera, roasted red peppers, shrimp cocktails, poached salmon, marinated seafood salad, parmigiana wheel + assorted cheese, olives, smoked salmon, beet salad, potato salad, etc.
First Course
Soup
Mushroom Soup with Oyster mushroom garnish
Main Entrée
Braised Prime Short Rib
Braised prime short rib served with red-skinned mashed potatoes and sour cream + chive
Dessert
Tiramisu garnished with fresh strawberry slices